RFP/UNDP/ENV-ATSEA/84306/029/2019 - Accelerating EAFM Implementation and Progress of Fisheries Improvement Project in Red Snapper Fisheries
Procurement Process
RFP - Request for proposal
Office
Country Office - INDONESIA
Deadline
15-Nov-19
Published on
01-Nov-19
Reference Number
60783
Documents
RFP 029 DocumentAnnex 2 - Form for Submitting Service Provider's Proposal
Sample Written Self Declaration
English UNDP eTendering User Guide for Bidders - Feb 2018
Minutes of Meeting and QnA and Amendment to RFP029
Overview
Dear Sir / Madam:
The United Nations Development Programme (UNDP) hereby invites you to submit a Proposal to the Request for Proposal RFP/UNDP/ENV-ATSEA/84306/029/2019 - Accelerating EAFM Implementation and Progress of Fisheries Improvement Project in Red Snapper Fisheries
A bidder’s conference will be held on:
Date/Time : Thursday, 7th November 2019 starting 1400 hour (GMT +7)
Place : Aceh Meeting room, 7th Floor Menara Thamrin Building, Jl. MH. Thamrin Kav.
3 Jakarta 10250
Detailed Terms of Reference as well as other requirements are listed in the RFP available on UNDP ATLAS e-Tendering system” (https://etendering.partneragencies.org) Event ID: 4787
Your offer, comprising of a Technical and Financial Proposal, should be submitted in accordance with RFP requirements, through UNDP ATLAS e-Tendering system and by the deadline indicated in https://etendering.partneragencies.org.
NOTE! The Financial Proposal and the Technical Proposal files MUST BE COMPLETELY SEPARATE and uploaded separately in the system and clearly named as either “TECHNICAL PROPOSAL” or “FINANCIAL PROPOSAL”, as appropriate. Each document shall include the Proposer’s name and address. The file with the “FINANCIAL PROPOSAL” must be encrypted with a password so that it cannot be opened nor viewed until the Proposal has been found to pass the technical evaluation stage. Once a Proposal has been found to be responsive by passing the technical evaluation stage, UNDP shall request the Proposer to submit the password to open the Financial Proposal.
Thank you